Umukoresha wacu azamenya ko iyo imashini yacu imaze igihe ikoreshwa, hazaba hari imyanda cyangwa ivumbi ku buso bwayo cyangwa imbere. Muri iki gihe, igomba gusukurwa. Imashini ishyiraho ibimenyetso ni imwe, bityo gushyira ibimenyetso Ni ubuhe buhanga bwo gusukura imashini dukeneye kugira ngo tumenyere?
1. Banza ukureho isahani isanzwe, imashini isya, icyuma gifunga kole, indobo ya kole, umuyoboro uhuha, n'umuryango urinda, hanyuma ubishyire mu gikoresho cyo kwibiramo (ubushyuhe bw'amazi 400℃-500℃, ariko isahani isanzwe igomba gushyirwa ukwayo, kandi nta mazi arenze 40℃ agomba gukoreshwa. Irobe, koresha amazi ashyushye gusa, muri 40℃);
2. Upfuke hejuru y'ameza y'ikirango n'aho hari kole nyinshi ukoresheje igitambaro gitose ukoresheje amazi yo gusukura afite alkaline;
3. Sukura akantu kanini ko kuzunguruka, agakoresho ko gufata amacupa, scanner isanzwe, ameza y'ikirango, irembo ry'inkingi, hejuru y'imashini, isahani igabanya amacupa, uruziga rw'inyenyeri, uruziga rw'umurinzi n'urupangu ukoresheje ubwoya cyangwa igitambaro hamwe n'amazi yo gusukura afite alkaline;
4. Koresha igitambaro gitose kugira ngo usukure kole isigaye y'agasanduku k'ikirango, ingoma y'ikirango n'agakoresho gafata ikirango, hamwe n'agapapuro k'ikirango;
5. Sukura ubuso bw'ingoma isanzwe ukoresheje igitambaro gitose. Birabujijwe cyane koza n'amazi cyangwa kuvomera mu mazi.
Igihe cyo kohereza: 30 Ukwakira 2021