Niki dukeneye kumenya ubuhanga bwo gukora isuku yimashini iranga?

Umukoresha wacu azamenya ko mugihe imashini yacu yakoreshejwe mugihe runaka, hazaba imyanda cyangwa umukungugu hejuru yacyo cyangwa imbere.Muri iki gihe, bigomba gusukurwa.Imashini iranga ni imwe, bityo kuranga Ni ubuhe buhanga bwo koza imashini dukeneye kumenya?

1. Banza ukureho isahani isanzwe, scraper, glue funnel, indobo ya kole, umuyoboro uhuha, n'inzugi ikingira, hanyuma ubishyire mumodoka yatose (ubushyuhe bwamazi 400 ℃ -500 but, ariko isahani isanzwe igomba gushyirwa ukwayo, kandi oya amazi arenze 40 ℃ agomba gukoreshwa. Wibike, koresha gusa amazi ashyushye, muri 40 ℃);

2. Gupfuka hejuru yimeza yikirango nahantu hari kole nyinshi hamwe nigitambaro gitose hamwe namazi yoza alkaline;

3. Sukura ibintu binini bihinduka, ufite amacupa, scaneri isanzwe, ameza yikirango, irembo ryinkingi, imashini hejuru, isahani igabanya icupa, uruziga rwinyenyeri, izamu hamwe na platifomu yubwoya cyangwa igitambaro wongeyeho amazi yo kwisukura alkaline;

4. Koresha umwenda utose kugirango usukure kole isigara yisanduku yikirango, ingoma yikirango hamwe nuwifite ikirango, hamwe na label reberi;

5. Sukura hejuru yingoma isanzwe ukoresheje umwenda utose.Birabujijwe rwose koza amazi cyangwa koga neza.